Tuesday, March 11, 2025
Tuesday, March 11, 2025
We had our last breakfast in our hotel. Steve and Jeff went into town by cab to pick up our rental car. It’s a Hundai Santa Fe. I waited back at the hotel with the luggage. Not really, I was up in the hotel room watching their version of the Today Show called Breakfast. We had brought the luggage downstairs to the Concierge to hold until they came back with the car. The rental is plenty big for the 3 of us. Most importantly, Steve fits in it and has plenty of head room. The ride to Rotorua is about 3 hours. It’s weird driving on the left side. I know Jeff isn’t driving but instinctively, I look at him in the ‘driver’s’ seat as he is looking out the window or looking down and I think pay attention!
We stopped just outside of Rotorua at Te Puia. It is in the geothermal valley of Te Whakarewarewa. The Pōhutu Geyser is there and the tours are timed so you see the eruptions. The tour also gives some information about Māori culture. It is also a school for Māori Arts and Crafts. Students are given scholarships to learn the ancient customs of carving with stone, wood and metal and weaving.
There is a kiwi habitat where you see the 3 kiwis they have in captivity. It was very dark and they didn’t allow pictures.
The architecture in the town of Rotorua is very basic and simple. Everything is all one level. It’s as if they took tractor trailers and cut windows and doors. We are staying at the Pullman Hotel. It is beautiful and about 10 stories tall. Probably the tallest in the town. Lake Rotorua is right out our window.
Tonight we went to a Mitai Māori Village Cultural Experience. It was interesting to experience and see the way of life of the indigenous people of New Zealand. There is a replica of the village where they live.
A warrior canoe ride down a small creek. There was a mud pool here as well. There is so much sulfur in the air due to the geothermal activity of the geysers. The smell is very strong!
We had a native hangi dinner. This is a special way of cooking with fire. They build a fire and heat up rocks for 5-6 hours. Then they put a grill on top with food.






















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